Turmeric Indian Restaurant Menu

Mix garden greens, grape tomatoes, Olives, slices of onion, cheese, carrots, croutons, and choice of dressing.

Tandoor grilled chicken mixed with greens, carrots, tomatoes, cucumbers, slice of onion, croutons. Tossed with honey mustard dressing.

Tandoor grilled chicken tikka, mixed greens, egg, paneer, tomatoes, onions, croutons. Tossed with creamy dressing.

Freshly grilled Pomfret fish, mixed greens, tomatoes, carrots, cheese, olives, onion, croutons, and choice of dressing.

Freshly grilled salmon, mixed greens, cheese, olives, carrots, slices of onion, croutons, and choice of dressing.

Freshly grilled jumbo shrimps, mixed greens, cheese, olives, carrots, slices of onion, croutons, and choice of dressing.

Marinated chicken gently seasoned and deep fried in a chickpea batter served with chutney.

Chicken pakoras, vegetable Pakoras & Samosa served with chutney.

Popular Indo-Chinese recipe that is made with crispy fried chicken coated with sweet and tangy Manchurian sauce.

Sweet, spicy, and slightly sour crispy appetizer made with chicken, bell peppers, garlic, chili, and soya sauce.

A classic south Indian fried appetizer with spicy and loads of flavor from chilies, garlic, and unique spice blend.

Slices of fish tenders (or fish available) seasoned and deep fried in a chickpea batter served with chutney.

Lightly marinated Mahi-Mahi grilled with herbs and curry leaves.

Oven grilled cut pieces of spiced whole pomfret served with garlic bread.

Popular Indo-Chinese recipe that is made with crispy fried mahi-mahi (fish available) coated with sweet and tangy Manchurian sauce.

Popular Indo-Chinese recipe that is made with crispy fried shrimp coated with sweet and tangy Manchurian sauce.

Traditional leavened white bread cooked in Tandoor.

Wheat bread cooked in the traditional clay oven served with or with no butter.

Deep fried puffy bread made of flour.

Traditional leavened white bread topped with hints of garlic.

Naan bread with jalapeos and cilantro on the top and slathered with butter.

Naan bread with jalapeos, cilantro and garlic on the top and slathered with butter.

Whole wheat bread buttered and layered

Naan bread Stuffed with mashed mildly spicy vegetables

Naan bread stuffed with mildly spicy flavored onion cut, pieces and mint.

Paratha bread Stuffed with mashed mildly spiced pease and smash potatoes.

Naan stuffed with mildly spicy cottage cheese

Naan stuffed with ground lamb, garlic, ginger, and cilantro with herbal spices

Tandoor baked Naan bread with stuffed cheese.

Roti, Naan, Bullet Naan, Garlic Naan

Masala kulcha, Onion kulcha, Paneer kulcha, Keema Naan

Shrimps cooked with herbs and spices in a robust gravy made from tomatoes, ginger, and onions.

Delicious roasted and spiced shrimps sauted delicately with cream, tomatoes, onions, garlic, and ginger.

Shrimps cooked in appetizing spiced tomato and butter sauce.

Marinated shrimp pieces cooked with onion, cream or yogurt, nuts, and delicately spiced curry gravy with cardamom flavor.

Shrimp cooked with tomato-based masala gravy and coconut milk.

Aromatic pieces of shrimp cooked in a coconut milk and seasoned with our special spices, popular south India dish.

Shrimp cooked in a traditional kadhai on the very high heat with fresh tomatoes, onion, ginger, garlic & fresh herbal spices.

Grilled shrimp cooked with creamy spinach and flavored with fresh spices.

Jumbo shrimp cooked with potato in a delicious spicy gravy with coriander.

Tender morsels of lamb cooked with herbs and spices in a robust gravy made from tomatoes, ginger, garlic, and onions.

Delicious roasted tendered lamb pieces sauted in a delicately spiced curry made from tomatoes, onions, garlic, and ginger.

A very special dish of tender marinated pieces of boneless lamb, cooked with onion, Cream, nuts and delicately spiced.

Tender lamb pieces cooked with coconut milk and curry spices.

Juicy lamb cooked with mustard seeds, spicy curry masala gravy and coconut milk.

Lamb pieces cooked in a traditional kadhai on the very high heat with fresh tomatoes, onion, ginger, garlic & fresh herbal spices.

Tender lamb pieces cooked in a hot, thick, and fragrant curry.

Ground lamb cooked with tamarind-based curry and peas.

Tender lamb pieces cooked in a curry gravy flavored with garlic, ginger, and aromatic spices.

Tender lamb pieces cooked with creamy spinach and flavored with fresh spices.

Lamb pieces gently cooked with fried Cumin seeds, turmeric power, spicy garam masala power, butter, and cream to bring flavor to it.

Boneless chicken spices cooked with potato in a delicious spicy gravy with coriander.

Split Eggs cooked with herbs and spices in a robust gravy made from tomatoes, ginger, and onions.

Split eggs sauted in a delicately spiced curry made from creamy tomatoes, onions, garlic, and ginger.

Split eggs cooked in appetizing spiced tomato and butter sauce.

Eggs cooked with creamy spinach and flavored with fresh spices.

Eggs cooked in a coconut oil and seasoned with our spicy sauce.

Split eggs cooked in a mildly spiced coconut milk and tomato sauce.

Variety of mixed vegetables seasoned in medium thick curry gravy.

Smashed eggplant cooked with Turmeric, traditional Indian spices and peas.

Spinach cooked with flavor spices topped with potatoes.

Assorted garden-fresh creamy texture of spinach and homemade cheese (paneer) consisting of some herbal spices and thick curry gravy.

Assorted garden-fresh vegetables sauted in fresh herbs with cashews and raisins.

A delicious curry made by dunking deep-fried potato and paneer balls (kofta) in a rich velvety smooth gravy.

Mixed vegetable cooked in aromatic curry with mustard seeds, spicy curry masala gravy and coconut milk.

Cauliflower and potatoes cooked with herbs and Spices.

Popular Indo-Chinese recipe that is made with mix vegetables with sweet and tangy Manchurian sauce.

Popular Indo-Chinese recipe that is made with mushroom with sweet and tangy Manchurian sauce.

Lentils cooked with Indian herbal spices topped with fried whole garlic, ginger, cumin, and corianders.

cooked and mixed with Cumin seeds, ginger roots, garam masala power, butter, and cream to bring flavor to it.

Rich and creamy flavored paneer pieces cooked with thick, creamy, and spicy curry gravy.

Mix vegetable cooked in a creamy and buttery tomato sauce, bell peppers and onion.

Homemade cheese cubes cooked in a creamy and buttery tomato sauce, bell peppers and onion.

Cut pieces of bhindi cooked with onion and tomatoes flavored with Indian spices.

Fried okra cooked in a rich onion, tomato and tamarind-based curry cooked in a south Indian style.

Channa (Garbanzo beans) cooked with tomatoes and flavored spices.

Garbanzo beans cooked with creamy spinach and flavored with fresh spices.

A flavorful popularly known curry dish made with mutter (peas) and homemade cheese (paneer) slightly sweet and spicy.

Cut pieces of mushroom and peas sauted in a delicately spiced curry made with tomatoes, onions, garlic, and ginger.

Mushroom cooked with spinach and flavored with thick freshly spiced creamy gravy.

Mixed vegetables and cottage cheese gently cooked with fried Cumin seeds, turmeric power, spicy garam masala power, butter, and cream to bring flavor to it.

Steamed basmati rice.

Mixed vegetables marinated in biryani masala and cooked with parboiled basmati rice, herbs, saffron, milk and ghee.

Cottage cheese marinated in biryani masala and Tikka masala and cooked with parboiled basmati rice, herbs, saffron, milk and ghee.

Cottage cheese marinated in biryani masala and Tikka masala and cooked with parboiled basmati rice, herbs, saffron, milk and ghee.

Pieces of boiled Eggs marinated in biryani masala and cooked carefully with dum rice.

Cut pieces of chicken marinated in biryani masala and cooked with parboiled basmati rice, herbs, saffron, yogurt and ghee.

Cut pieces of boneless chicken marinated in bijayawada biryani masala and cooked with basmati rice, herbs, saffron, yogurt and ghee.

Tandoor grilled chickenPieces marinated in biryani masala and Tikka masala; cooked with parboiled basmati rice, herbs, saffron, and ghee.

Cut pieces of goat meat marinated in biryani masala and cooked with basmati rice, herbs, saffron, yogurt and ghee.

Cut pieces of lamb marinated in biryani masala and cooked with basmati rice, herbs, saffron, yogurt and ghee.

Jumbo shrimp marinated in biryani masala and cooked with parboiled basmati rice, herbs, saffron, yogurt and ghee.